Working principle of kitchen water distributor

1. The manual exhaust valve on the kitchen water distributor can be used by customers to manually exhaust the air from the underfloor heating pipeline during autumn and winter heating, ensuring the normal circulation of hot water.

2. The kitchen water distributor can regulate the water supply flow of each room or area in different ways. For example, if all the rotary valves on the kitchen water distributor are turned off halfway, the temperature of the heated room in this water channel will decrease.

3. If you are not at home for a long time, you can use the main gate of the kitchen water distributor to reduce the circulating water volume, but you can avoid turning off all of it. If indoor heating is not provided throughout the entire autumn and winter, the water in the pipes should be blown out.

4. There is a filter on the front end of the kitchen water dispenser. Customers regularly or irregularly remove and clean the filter mesh at the bottom of the filter during the heating period each year, and then install it to ensure the cleanliness of the water pipe. After the heating is completed, rinse the pipe network with clean water.